Balsamic vinegar of Modena IGP with truffle 100 ml 
Stainless steel truffle slicer 
White truffle flavored dressing based on extra virgin olive oil 100 ml 
Cream of porcini mushrooms and white truffle 80 gr 
Durian chips with white truffle 40 gr 
Ketchup and summer truffle 90 gr 
Spicy bruschetta, gluten-free spicy tomato sauce 180 gr 
Gluten-free red onion confit with balsamic vinegar of Modena IGP 220 gr 
Gluten-free porcini and champignon mushroom cream 180 gr 
Pistachio cream with dark chocolate grains 190 gr 
Gluten-free artichoke and black summer truffle cream 170 gr 
Gluten-free ketchup and summer truffle 90 gr 
Royal Baerii caviar
43,20€ - 1.480,00€
The Acipenser baerii roe is taken when it is over 7 years old and has a particle size of about 2,7 to 2,8 mm. Black and gray colors. Baerii caviar has a mildly spicy and slightly nutty scent with a buttery tone, its texture melts in the mouth and leaves strong taste sensations, highlighted by the mild Malossol salting process.
Acipenser baerii roe, extracted with meticulous attention from sturgeons that have reached a maturity of over 7 years, is an unparalleled culinary delicacy. Each step of the manufacturing process is masterfully performed to ensure an excellent product.
The eggs of this bottarga are characterized by a refined granulometry, with a diameter of about 2,7 to 2,8 mm. Their regular shape and delicate texture add a touch of visual elegance and invite an extraordinary taste experience.
The color palette of this roe is a real symphony of colors. The black and gray tones blend in a striking contrast, conveying a sense of mystery and sophistication. Each pearl is a little culinary jewel, ready to capture the eyes and the palate with its timeless charm.
The scent emanating from this roe is a delight for the senses. A light spicy scent combines with delicate nutty notes, creating a harmonious synergy that delicately caresses the sense of smell and gracefully opens the appetite.
The texture of this roe is simply divine. It melts gently in the mouth, releasing an explosion of intense and refined flavours. The taste sensations intertwine in a pleasant game, leaving a memorable taste trail that invites you to another taste.
This Baerii caviar, worked with skill and attention, offers a unique and unforgettable culinary experience. His buttery note envelops the palate in an embrace of pleasure, offering a moment of gastronomic ecstasy to be savored slowly and appreciated until the last bite.
The Malossol salting method is the perfect link to enhance the natural goodness of this roe. The delicate salting allows the authentic flavors to emerge without being overwhelmed, providing perfect balance and a lightness on the palate that defines true culinary luxury.
Acipenser baerii roe is much more than a simple ingredient, it is a culinary work of art that embraces tradition and excellence. Give yourself the pleasure of tasting this delicacy, enriching your dishes with the fascinating charm of a precious and unforgettable product. Experience the unique charm of Baerii caviar and make any special occasion an unforgettable culinary celebration.
Expiration date: 6 months.
| Weight : | N/A |
|---|---|
| Format | 30g, 50g, 100g, 1000g |
| Brand | |
| HS code | 16043100 |
| Tax rate | 22 |
| Country of origin | Italy |
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