Black summer truffle barbecue sauce 80 gr
5,82€Semi-liquid sauce with tomato paste for barbecue, with black summer truffle. With its particular taste and smoky aroma, it goes well with different types of meat and vegetables.
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Semi-liquid sauce with tomato paste for barbecue, with black summer truffle. With its particular taste and smoky aroma, it goes well with different types of meat and vegetables.
Condiment based on truffle soy sauce. Excellent on sushi and sashimi and as a condiment for salads, rice and fish. It enhances the flavor of the foods with which it is accompanied, making them tasty and tasty.
Black sauce with 5% black summer truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Black summer truffle and mushroom sauce. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Specialties with white truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Specialties based on summer truffles 20%. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Specialties based on prized black truffles. The truffle sauce is ideal for garnishing any type of pasta, omelettes, pizzas, bruschetta, croutons.
Specialties based on 3% prized black truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Condiment based on mushrooms and truffles. Kosher certified. Ideal for croutons and to season first courses.
If you want to show elegance in your dishes without giving up the naturalness and flavor of simple things, try our Black Truffle Sauce. That preparation is the queen of "ready" sauces. It is prepared with Black Truffle and is ideal to combine with simple dishes such as egg pasta, fried eggs and raw meat. An ideal combination of taste and precision.
Dry egg pasta with black truffle. Artisanal pasta handmade by Antico Pastaio of Abbruzzo.
Egg pasta with Bianchetto truffle. The eggs used come from free-range hens fed exclusively with NON-GMO cereals. The durum wheat selected is NON-GMO, grown, stored and aged exclusively in the Marche region. Certified organic so as to maintain a high gluten and granulometric index, to avoid stickiness and guarantee the texture and tightness of the pasta during cooking.