Sauces: Genoese pesto, pistachio pesto, Arrabbiata sauce, mushroom cream, pasta sauces. Made in Italy.
25-36 display of 40 results
This vegan tofu pesto is a great alternative to the traditional Genoese basil pesto. Lighter and healthier result without compromising on taste. Gluten-free and lactose-free, this sauce is ideal not only for vegans but also for people who are lactose intolerant. Anima Veg has replaced the cheese with tofu to obtain a pure vegan result without sacrificing taste and creaminess. Highly recommended for both vegans and non-vegans!
Ragù alla Bolognese is a traditional condiment of Emilian cuisine, prepared with Italian tomato pulp and beef. Every family keeps the recipe passed down from generation to generation and the same happened for our Bolognese sauce recipe. And, in this way, we want to reach Italian tables with a handcrafted product that is the result of using the best raw materials. Ideal with all types of pasta.
Vegan soy sauce is the vegan and vegetarian alternative to the classic Bolognese sauce. We have created this recipe for those who don't want to eat meat, with the intention of providing them with a tasty product that has nothing to envy to the classic ragout made with meat. Well, we make it with pure Italian tomato puree, vegetables and soy. It will be almost "impossible" to distinguish the original recipe from the vegan one. So you can cook good pasta for all your friends, vegan and non-vegan. Seeing is believing!
Semi-liquid sauce with tomato paste for barbecue, with black summer truffle. With its particular taste and smoky aroma, it goes well with different types of meat and vegetables.
Black sauce with 5% black summer truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Black summer truffle and mushroom sauce. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Specialties with white truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Specialties based on summer truffles 20%. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Specialties based on prized black truffles. The truffle sauce is ideal for garnishing any type of pasta, omelettes, pizzas, bruschetta, croutons.
Specialties based on 3% prized black truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.
Condiment based on mushrooms and truffles. Kosher certified. Ideal for croutons and to season first courses.
If you want to show elegance in your dishes without giving up the naturalness and flavor of simple things, try our Black Truffle Sauce. That preparation is the queen of "ready" sauces. It is prepared with Black Truffle and is ideal to combine with simple dishes such as egg pasta, fried eggs and raw meat. An ideal combination of taste and precision.
