Blast-Frozen Mediterranean Scampi Tartare – Ready to Eat | Refrigerated Shipping

Scampi Tartare is a premium product made from selected flesh of Nephrops norvegicus, one of the most prized crustaceans of the Mediterranean Sea.

Thanks to a professional thermal blast-freezing process, it is suitable for raw consumption and ready to be served in complete safety.

Perfect for gourmet appetizers, sushi, raw seafood dishes, and fine dining creations.

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Guaranteed Safety: Blast-Frozen Scampi for Raw Consumption

When purchasing raw fish or seafood online, safety is essential.

Here is what we guarantee:

✔ Thermal blast freezing compliant with regulations for raw consumption
✔ Constant storage at –18°C
✔ Cold chain maintained throughout shipping
✔ Professional isothermal packaging

The tartare arrives ready to thaw and serve with complete peace of mind.

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Origin and Traceability

Origin: Italy
FAO Area: 37.1/2 – Mediterranean Sea
Fishing method: Trawl nets (OTB)
Physical state: Frozen
Shelf life: 18 months from packaging date

Mediterranean origin ensures quality, freshness, and authentic flavor.

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Organoleptic Characteristics

Color: pink with yellow-orange reflections

Aroma: delicate, with sea-breeze notes

Taste: sweet, elegant, and distinctive

Texture: compact yet tender

Scampi are renowned for their natural sweetness and velvety texture, making them ideal for raw preparations.

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Ingredients

Scampi (Nephrops norvegicus)

Preservative: sodium metabisulfite (E222)
Antioxidants: citric acid (E330), sodium citrate (E331)
Stabilizer: disodium diphosphate (E450)

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Allergens

Contains crustaceans and sulfites.

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How to Consume Scampi Tartare

Proper Thawing

• Place in refrigerator at +4°C

• Allow to thaw slowly

• Consume within 24 hours

• Do not refreeze

Gourmet Pairing Ideas

• Delicate extra virgin olive oil

• Fresh lime or lemon

• Pink peppercorn

• Burrata or stracciatella

• Caviar or bottarga for premium variations

Also perfect for:

• Sushi and sashimi

• Avocado tartare

• Raw seafood platters

• Refined appetizers

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Storage

Store at –18°C.
After thawing, consume within 24 hours.
Do not refreeze.

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Nutritional Values (per 100 g)

Energy: 86 kcal (360 kJ)
Fat: 1.9 g
– of which saturated: 0.3 g
Carbohydrates: 1.0 g
– of which sugars: 0.0 g
Protein: 16.2 g
Salt: 1.0 g

Naturally high in protein and low in fat.

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Why Choose Our Scampi Tartare

✔ Certified Mediterranean scampi – FAO 37
✔ Suitable for raw consumption
✔ Cleaned and ready to use
✔ Ideal for restaurants or elegant home dining
✔ Refrigerated shipping within 24/48h

You are not simply purchasing seafood — you are choosing safety, quality, and a gourmet experience ready in minutes.

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Frequently Asked Questions (FAQ)

Is the tartare safe to eat raw?
Yes, the product has been thermally blast frozen in compliance with regulations for raw consumption.

Are the scampi Italian?
Yes, they come from the Mediterranean Sea (FAO Area 37.1/2).

What happens if the courier is delayed?
Professional isothermal packaging maintains the correct temperature during the expected transport time.

Can I use it for sushi?
Absolutely — it is suitable for sushi, sashimi, and raw seafood dishes.