Calabrian Chili Extra Virgin Olive Oil – Gourmet Italian Spicy Seasoning

Calabrian Chili Extra Virgin Olive Oil combines high-quality extra virgin olive oil with the authentic heat of Calabrian chili peppers.

The result is a bold yet balanced seasoning that adds vibrancy to dishes without overpowering their natural flavors.

A classic of Italian cuisine reinterpreted with a gourmet touch.

Why Choose It

✔ High-quality extra virgin olive oil
✔ Authentic Calabrian chili peppers
✔ Balanced and persistent heat
✔ Ideal for raw use or finishing dishes
✔ Practical and versatile 250 ml format

The perfect condiment for those who love intense and authentic flavors.

Sensory Profile

Aroma: fruity with spicy notes
Taste: bold, warm, and harmonious
Spiciness: progressive and long-lasting
Finish: clean and well-defined

Calabrian chili adds an energetic yet elegant kick.

How to Use It

Perfect for:

• Pasta aglio, olio e peperoncino

• Artisan pizzas

• Grilled meats

• Bruschetta

• Grilled vegetables

• Soups and legumes

Chef’s Tip

Add at the end of cooking to preserve the spicy and aromatic notes.

Difference from Common Chili Oils

• Made with high-quality extra virgin olive oil

• Natural, not artificial spiciness

• Greater balance and persistence

• Suitable for gourmet cuisine

Storage

• Store in a cool, dry place

• Keep away from light and heat sources

• Close tightly after use