Black sauce with black summer truffle 5% 180 gr


Black sauce with 5% black summer truffle. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.

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This exceptional black sauce, enriched with 5% black summer truffle, is a true culinary delicacy. Its versatility makes it ideal as a condiment for a wide range of culinary preparations, adding a touch of elegance and sophistication to any dish.

Button mushrooms (Agaricus bisporus) form the basis of this sauce, giving the dish a delicate taste and succulent texture. The sunflower seed oil completes the blend, giving it softness and lightness, enhancing the flavors of the mushrooms and the black summer truffle.

The black summer truffle (Tuber aestivum Vitt.), with its enveloping aroma and unique flavour, is the distinctive ingredient of this sauce. With 5% black summer truffle, every bite is a riot of extraordinary flavours.

The black olives, carefully chosen, add a note of intensity and refinement to the sauce, while the porcini mushrooms (Boletus edulis and related group) give a pleasant complexity of flavors and aromas.

The ingredients are skilfully combined with salt, sugar, pepper and the special touch of cuttlefish ink, creating a perfect balance of taste and aroma, guaranteeing a sauce of extraordinary goodness.

This black sauce is perfect for enriching croutons and fillings for appetizers, enhancing the flavors of dishes and adding a touch of luxury and delicacy. The first courses reach new heights of goodness, while the second courses are transformed into true works of culinary art.

Omelettes, with their simplicity and goodness, rise to new levels of taste thanks to this condiment, which creates a harmony of flavors on the palate.

This sauce is a perfect choice for any occasion, from special dinners to everyday meals. Its tastiness and ability to enhance any dish make it an invaluable addition to your kitchen.

Every spoonful of this black sauce will take you to a world of extraordinary flavors and unique taste sensations. The enveloping aroma of black summer truffles, combined with the goodness of champignons mushrooms and black olives, will make every dish an unparalleled culinary experience.

Discover the pleasure of using this sauce in the kitchen and let yourself be conquered by its goodness and refinement. Share this unique culinary experience with your loved ones and enjoy the privilege of tasting the black summer truffle, a true excellence of gastronomy. The black sauce with 5% black summer truffle will transform any meal into a feast for the palate, making your table a place of refined culinary delight.

Ingredients: Champignons mushrooms (Agaricus bisporus), sunflower oil, summer truffle 5% (Tuber aestivum Vitt.), black olives, porcini mushrooms (Boletus edulis and related group), salt, sugar, pepper, CUTTLEFISH INK, flavourings, natural flavourings.

Expiration date: 36 months.

Storage method: Room temperature. Once opened, store at +2° / +4° and consume within 7 days.

How to use: To make the most of the product's qualities, it is recommended to use a quantity of 15-20 g of cream per person, heating it for 5 minutes in a pan after adding only salt and extra virgin olive oil. It is ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes and as a base for all dishes with truffles.

Organoleptic characteristics: Appearance: semi-liquid Colour: dark brown Odour: typical Taste: typical and pleasant of mushrooms and truffles State: solid

Allergens: The following allergenic substances are present and declared on the label in the product: CUTTLEFISH INK.

Primary packaging: Glass jar.

Nutritional values ​​per 100 g: Energy Kj 1479 / Kcal 359 Fats 36 g of which saturated fatty acids 4,1 g Carbohydrates 4,7 g of which sugars 0,9 g Proteins 2,9 g Fibers 2,8 g Salt 1,3 gr


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