13-15 display of 15 results

  • Vegan ragout with soy 180 gr

    4,26

    Vegan soy sauce is the vegan and vegetarian alternative to the classic Bolognese sauce. We have created this recipe for those who don't want to eat meat, with the intention of providing them with a tasty product that has nothing to envy to the classic ragout made with meat. Well, we make it with pure Italian tomato puree, vegetables and soy. It will be almost "impossible" to distinguish the original recipe from the vegan one. So you can cook good pasta for all your friends, vegan and non-vegan. Seeing is believing!

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  • Gluten-free black truffle sauce 180 gr

    3,54

    The black truffle sauce is a red sauce made from tomato pulp combined with the taste of black truffle. A fragrant sauce that will elegantly dress any preparation.

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  • Arrabbiata sauce, gluten-free tomato pulp sauce 180 gr

    3,15

    Sauce all'Arrabbiata is one of the most famous and loved recipes of Roman cuisine. Few and simple ingredients for a condiment appreciated all over the world. We prepare this sauce using only Italian tomato pulp, extra virgin olive oil and a sprinkling of chilli pepper. A plate of penne with our Arrabbiata sauce is ideal for all events: unexpected guests, a midnight pasta or a packed lunch by the sea.

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