Gluten-free organic red pesto 180 gr

Our Organic Red Pesto is an exceptional recipe and a true jewel of organic cuisine. This delicious sauce can be kept at room temperature for 18 months, thanks to the use of high quality ingredients derived exclusively from organic farming, processed with care and passion.

The use of extra virgin olive oil, one of the protagonists of our Mediterranean cuisine, helps to give the red pesto a unique creaminess and a rich and enveloping aroma, which goes perfectly with the other ingredients. The Italian tomato pulp, selected with attention and care, gives the pesto a note of freshness and a natural sweetness, elevating the taste of the sauce to a higher level. Sun-dried tomatoes, with 9% content, are a characterizing element of this recipe, giving the pesto its distinctive deep red color and a concentrated and tasty flavour. Italian basil, present at 6% in the sauce, is a fundamental element for giving the pesto that unique and authentic aroma, which makes this sauce a real delicacy. Cajou nuts, cheese, garlic and salt complete this recipe, adding a note of creaminess and flavor that will make each dish special and unforgettable.

Our Organic Red Pesto is a perfect choice for people attentive to quality and environmental sustainability, as it contains only ingredients from organic farming, without the use of genetically modified organisms (GMOs). With the certainty of tasting an organic product, you can enjoy our red pesto knowing that you have only the best raw materials available, prepared with passion and respect for the environment.

This creamy and fragrant sauce is perfect for seasoning pasta, gnocchi or for spreading on croutons, bringing the authentic taste of Italy to the table and enjoying a unique culinary experience. With our Organic Red Pesto, you can discover a new dimension of flavor and authenticity, making every meal a moment of pleasure and sharing with the people you care about. Experiment with new recipes and let yourself be conquered by the magic of organic red pesto, a sauce that enhances the flavors of Mediterranean cuisine and adds a touch of goodness and authenticity to every dish.

Ingredients: Extra virgin olive oil*, tomato pulp*, dried tomatoes* 9%, Italian basil* 6%, cajou nuts*, cheese* (milk*, salt, rennet), garlic*, salt, antioxidant: ascorbic acid . * biological. The product does not contain GMOs.

Expiry date: To be consumed within 24 months. Guaranteed shelf life: 3/4 (18 months).

How to use: As it is, ready to use.

Organoleptic characteristics: Consistency: creamy Colour: dark red Smell: typical of basil and sun-dried tomatoes Taste: typical of basil and sun-dried tomatoes

Allergens: Contains: nuts and milk. Gluten free.

Primary packaging: Glass jar + tinplate cap.

Nutritional values ​​per 100 g of product: Energy: 1765 kJ / 428 kcal Fats: 42 g of which saturated fatty acids 6,5 g Carbohydrates: 8,6 g of which sugars 5,2 g Proteins: 2,9 g Salt: 1,6 gr